The other day, I went over to my sister’s, where we made our favorite dish of the summer- Peach, Prosciutto, and Goat Cheese Pizza. It’s fast, yet crazy delicious, and only requires a rolling pin and a grill. Absolute perfection!
Here is how fast it is.
- Make the dough and let it rise
- Roll out the dough
- Grill 1 side
- Add olive oil, peaches, prosciutto, goat cheese and rosemary
- Put back on grill so the cheese gets all melty and the peaches get hot
- Eat and be amazed
Or for the real recipe with a little bit better instructions:
http://www.epicurious.com/recipes/food/views/peach-prosciutto-and-goat-cheese-pizzas-103716